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Feudi del Pisciotto

The Tenuta Feudi del Pisciotto and its Wine Relais rise in the rural, authentically preserved corner of Southeast Sicily, between Caltagirone and Piazza Armerina, just steps from the sea and within the Cerasuolo di Vittoria DOCG. 

The Relais is formed by an evocative and important nucleus, an original agricultural structure from the 1700s. The structure’s impressive original architecture remains untouched, and today offers 10 rooms, a gourmet restaurant lead by the Sicilian Chef Christian De Simone, a wellness area and a panoramic swimming pool overlooking the countryside. Among several notable wines, the winery produces the Nero d’Avola 2015 –Versace label, the only Sicilian wine inserted in Wine Spectator’s Top 100 list in 2017.