Perrier-Jouët

GRASSI+PARTNERS created one of the most exclusive champagne tastings in recent years for Perrier-Jouët Vintage Cuvée Belle Epoque. Michelin starred chef Pietro Leemann of Milan’s Joja restaurant and Perrier-Jouët Chef de Cave Hervé Deschamps, worked in tandem in the unique setting of Villa Necchi-Campiglio, Milan’s architectural Art Nouveau jewel.The evening was proclaimed “historical” by the wine press. 2013.